Usually Aloo palak is a difficult recipe to follow. Not anymore! Theres no need for chopping and blanching large bunches of fresh spinach. Impress your family and friends with this flavorful and authentic dish that tastes better than at a restaurant!
Tag: vegan
Babaganoush (Eggplant Dip)
I love eggplant, and I love dip; so whats better than some babaganoush?! Every time I went to a restaurant and this was on the menu, it was automatically in my order. My husband and I were going though a small tub in a day when I was buying it from our local organic grocery…
Heirloom Tomato Salad
Summer in California is peak season for ripe, juicy, organic tomatoes. Our local farmers markets were flooded with bright red, orange, and green heirlooms. This quick and easy appetizer was inspired by my husband’s love for tomatoes!
Chefzar Blog 